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Chhattisgarh exports Mohua flowers to France used for making liquor, medicine & syrup

India CSR by India CSR
in Prime, Sustainable Development Goals
Reading Time: 2 mins read
Chhattisgarh exports Mohua flowers to France used for making liquor, medicine & syrup

A basketful of mahua flowers brings a smile to a woman in Budhiarmari village in Chattisgarh state, India, India, Nov. 13, 2020. | Thomson Reuters Foundation/Purushottam Thakur

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Big boost to exports from non-traditional regions, Mohua flower from Chhattisgarh and Himalayan Goat meat from Uttarakhand exported to France & United Arab Emirates

For the first time, a shipment of dehydrated Mohua flowers was exported via sea to France from Chhattisgarh. The produce was sourced from a forest in Korba district, Chhattisgarh & processed by APEDA registered Enterprise.

Mahua flowers exported to France were collected mostly by the tribal population from the forests of Korba, Kathghora, Surguja, Pasan, Pali, Churri in Chhattisgarh. 

Dehydrated Mahua flowers are used for making liquor, medicine & syrup.

Agricultural and Processed Food Products Export Development Authority (APEDA) has facilitated exports of dehydrated Mohua flower from Chhattisgarh and Himalayan goat meat from Uttarakhand to France and the United Arab Emirates respectively.

The government’s thrust on promoting agricultural and processed food products exports from the regions which were not earlier part of the country’s export map is gradually bearing fruits.

For promoting exotic fruit like dragon fruit exports, APEDA also organized a promotional event at the Saudi Arabia market.

For boosting the income of small ruminant farmers, a consignment of processed Himalayan Goat meat sourced from villages of Uttarakhand hills was exported to Dubai, United Arab Emirates.

The export of meat from Uttarakhand will boost the livelihood of farmers and enhance their economic status. This initiative of APEDA and other organizations will also lead to an increase in the income of farmers of Uttarakhand.

Meanwhile, boosting agricultural exports potential, APEDA in association with the Indian embassy today organized a Virtual Buyer Seller Meet (VBSM) with Lao People’s Democratic Republic where key officials and stakeholders from food industries for both the countries participated.

The virtual meet with Laos was the 37th in the series of VBSM organized by APEDA with various countries for boosting exports of agricultural and processed food from India. India mostly exports buffalo meat, marine products, groundnut, cotton, oil meals, animal casing, and spices to Laos.

In a major boost to exports of exotic fruits, APEDA in association with the Indian embassy today organized a dragon fruit promotion program for the Saudi Arabia market in association with a leading retailer group. Dragon Fruit is also referred to as Kamalam in India.

APEDA recently facilitated dragon fruit exports from Maharashtra, Gujarat, West Bengal to the United Kingdom, King of Bahrain, and Saudi Arabia. The cultivation of dragon fruit requires less water and can be grown in various kinds of soils. At present, dragon fruit is grown mostly in Karnataka, Kerala, Tamil Nadu, Maharashtra, Gujarat, Odisha, Andhra Pradesh, and Andaman and Nicobar Islands. West Bengal is new to taking up cultivation of this exotic fruit.

Tags: Exports of Mohua Flower from ChhattisgarhProcessed Food Products Export Development Authority

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India CSR is the largest media on CSR and sustainability offering diverse content across multisectoral issues on business responsibility. It covers Sustainable Development, Corporate Social Responsibility (CSR), Sustainability, and related issues in India. Founded in 2009, the organisation aspires to become a globally admired media that offers valuable information to its readers through responsible reporting.

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